Friday, July 12, 2013

Superman Is Single Again

It took less than two weeks for Henry Cavill and Kaley Cuoco's relationship to go bust. By my count it was 10 days. You know, I think that is probably a good thing. Ten days and they had several dates. They seemed to be into each other, but better to end it now than in a few months when someone is more likely to be really attached and get hurt more. Of course their spokespeople say the pair are still friends, and why not, they really did not move past that stage anyway. I think Henry is going to get back with his ex. I do get the feeling looking at this photo that Kaley was way more into Henry than he was with her. Just a guess.

126 comments:

dawn bee said...

Damn he's good lookin

a non a miss said...

Leave Kaley alone!!

MISCH said...

Isn't he gay..?

Pip said...

It actually looks like she is hiding her face. Probably because some dumbass was a few feet away shooting their every move. It is surprising that you don't hear about paparazzi getting their assets kicked more often.

Pip said...

Asses kicked^

cleo said...

I thought it was a PR set up.

Katie Cunningham said...

He is unnaturally good-looking. It is impossible to take a bad picture of that man. Frankly, he should probably not be in a relationship and just enjoy being single and ridiculously attractive.

Him said...

Dun dun DUNNNN!!!

figgy said...

She needs to be with Leonard.

DontRainOnMyPrada said...

They ended this quickly because absolutely nobody was buying it. This is the first time I remember a PR relationship being so blatantly a setup from the get-go. Yeah, there's often speculation about whether relationships are simply for PR, but this one was not believable on any level.

surfer said...

Leave Kaley alone.

Bacon Ranch said...

Because writing a gossip blog makes you an expert on relationships?

Him I am about to pull a Jay and Silent Bob on you. Quit with that sh*t.

dia papaya said...

I wanted these two love birds to work out! The paps can suck it. If only Superman could laser beam the paps? How cool would that be!

Zap the Pap!

That's my new sticker slogan for the day! And I just trademarked it, so no stealing! ;)

Him said...

Dun dun DUNNNN!!!

Pip said...

Apparently CrowdGather is hiring body language experts now.

figgy said...

Why would this be a PR relationship? For whose sake? Would she be bearding for him? (I always suspect every extremely gorgeous and buffed man of being gay, ha)

Anna Nonymous said...

yep, leave Kaley alone. Methinks there was too much of a show with this, like it was a bearding arrangement, Michael K even pointed it out, that ok we GET IT you're a COUPLE NOW. Why be soooooo pap friendly and look at us look at us, if that's the truth?

dia papaya said...

And shouldn't you (as a straight man) be saying... Yeah!!! Hot Sexy Kaley is single again! That's what I would think if I was a straight man.

Team Kaley all the way!

*paid for by Go Kaley Go and Zap the Pap funds*

libby said...

Kaley doesn't need that flash in the pan. Good thing she didn't waste too much time on him.

Katie Cunningham said...

I honestly don't think he is gay. I know it sounds crazy, but I really dont. While I do think there is a lot of hiding in the closet in hollywood, I also think gays often think everyone is gay (hence Michael K saying that-who I absolutely love).

He is clearly very attractive, but I don't get the "im a gay guy playing straight" sort of uncomfortableness in him. He doesn't seem to be overcompensating either which so many people in the closet do.

Ms Cool said...

Is it wrong that I was glad when I heard the news? He is smoking hot.

Kristin said...

Total PR set up through and through. To elevate both their names and careers. Don't think he needed it as much as she does so he clipped her. Probably embarrassed they got called out on that photo op.

Flora Goforth said...

Datalounge never fails to provide the "he's a gay" amusement:

"Keram knows that Jake Gyllenhaal met Henry Cavill at London's Groucho Club while there filming "Prince of Persia," and a torrid two-month affair quickly commenced. Jake flew to Dublin to see Cavill, where "The Tudors" is shot, three weekends in a row via private charter for a series of 48-hour romps. The fling ended civilly, and things may start to heat up again now that Henry is in Keram's home country of Canada filming his latest picture."

http://www.datalounge.com/cgi-bin/iowa/ajax.html?t=9209133#page:showThread,9209133,1

Its just U said...

Aw, that's a pity. I love these two together. Gorgeous couple.

DontRainOnMyPrada said...

I read on datalounge that it ended far from civilly...Jake saw a used condom in Henry's trash. They had differing expectations on the exclusivity of their relationship. There are also pics of Henry with men in gay bars in his earlier days, and while he could be a hetero hanging out with gay friends, I couldn't imagine a hetero posing the way he did with those guys. It's a body language thing...

Bacon Ranch said...

Isn't datalounge a low rent Casablanca wannabe?
Not sure, certainly don't want to get my 'everyone who is attractive is gay' sites mixed up.

Agreed It's Just U, they are 2 gorgeous people and it looks like they had a blast together.

Jolene Jolene said...

What Kristin said. I have no idea if Cavill is gay, but a PR relationship isn't always about one person bearding for the other. Sometimes it's just to get them more press - 2 celebrities in a couple is better than 1 as far as attention goes.

Either way, total blatant setup...Go to Lainey, she makes it pretty cut and dry. Man of Steel and Big Bang are both Warner Bros, and when have you ever seen Cuoco out papped EVER, then all of a sudden she's with this dude and she's all over? It's so obvious.

Bacon Ranch said...

How obvious?
If I worked for a company and someone else worked for that company and we met at a company picnic..no one would bat an eye.
I'm not saying it wasn't PR, just saying it's happened.

Pink Picklegoo said...

Henry is not gay, he is British.

esseva said...

This is why I can't hate on man whores like Gerard Butler and Colin Farrel, I feel like it would just be a matter of being in the right place at the right time for it to be on. Henry Cavill is more than welcome to join.

Jolene Jolene said...

It's about the fact that they were also papped after going out on like 2 dates with "sources close to the couple" talking to People and whoever else about it. And you think paps just show up randomly at some grocery store and just happen to find a couple that's been "dating" for a week? That doesn't happen. That's a textbook call the paps setup. Come on, gossip experts. Even I know that. Paparazzi photos are so much more calculated than everyone thinks...they just want you to think it's all spontaneous.

phoenix said...

I don't think he's gay either, and agree with commenter DontRain - it was PR relationship that nobody bought so was abandoned.

The movie was a success, so I don't get why this was deemed necessary after the fact, unless the PR team doesn't think the woman he was dating is Hollywood enough?

lazyday603 said...

She couldn't compete with Gina Carano. Not many can. Those that try have the bruises to show for it.

texas rose said...

It could just be as simple as they met- were attracted- boned and decided to quit it.

sandybrook said...

Gina Carano spoke to Kaley in a nice way I'm sure.

T. E. Cuz said...

@dontrain you are forgetting ellen page and askars.

Kristin said...

They set up those pap shots and she's been calling them ever since.

crila16 said...

He is so hot...but is he straight? Does anyone know? I haven't heard any rumors yet.

Bacon Ranch said...

I think SOME PEOPLE need to stop relying on MK and Lainey for the 'scoop'

You folks remind me of the people made fun of for following Fox News.

And this...THIS...is SERIOUS BUSINESS.

Bacon Ranch said...

As an aside, I LIKE CAPS

jetfuelgenius said...

All those pap shots were by the same photog...as in he was contracted and notified...I feel badly for Henry if he is gay, which I have to say I think he is...but thinking he is gay will not stop me from seeing Superman. This was a PR disaster for both of them. Did they really think we would buy them at the GROCERY store? With Henry in his leather shoes? Come on...I like both of them and I hope they stop with the stupid bearding stuff and just go meet people they like and fall in love for real.

Bacon Ranch said...

:azyday603 said...

She couldn't compete with Gina Carano."

Kaley, any day. And I'm a f*king muppet.

Nellie said...

I missed you so much!

Terri said...

I stand my my opinion that it was a PR hookup move to get the BBT Comic book crowd to go see his movie. It fizzled before anything happened and the went their separate ways.

AnonyMousE said...

I LIKE CAPS, TOO!!!

BUT NOT AS MUCH AS I LOVE CHEESE!!

Bacon Ranch said...

Do you honestly hold the thought that in ORDER TO GET NERDS WHO LOVE SUPERMAN to go see the movie, they had to tap in to the BBT audience?

I'm certainly not just curious, I'm very curious.

Bacon Ranch said...

I like you mousie.
Do you like swiss? I have some.

AnonyMousE said...

I LOVE SWISS! No stinky cheese, though, if you please! Except feta. I LOVE feta!!!

Pip said...

Muenster ftw! Paps photograph new couples all the time. They print nothing but nice things. When they break up though, it is insult city. He's gay! She wants to boost her career, despite being a lead on a hit show! Give me a break. People date short term all of the time. Being hot and muscular doesn't equal gay. Even if Casablanca lite says so.

The title of the movie Superman attracts nerds. He wouldn't need a "fake" relationship to do so.

She's what, 26? 26 year olds date. Get the fuck over it "Enty".

Pip said...

The woman from Haywire is in it? She does well with action scenes, but her acting is bland. Very stiff.

Rose said...

I don't think a PR relationship means being gay. I didn't realize they were even dating until this week and now they are broken up so I guess it wasn't true love.

I don't think the Brits are as worried about having the public know they are gay as much as Americans. He may be in a big movie now but he's been working for years and could have come out if he was.

SusieQ said...

I don't get the PR/fake relationship. They were papped together but he's in the biggest summer movie! He's going to be papped taking a wizz if they can (and probably sell it as proof he's gay). Ridiculously hot guy dates ridiculously hot girl, he must be gay.

Bacon Ranch said...

I'm stuck on this. So when the next Batman movie comes out they will have Christian Bale separated from his wife and dating a bloodsucker? (Sookie?)
Makes zero sense.
Though Robert Pattison tossing his naughty bits towards Bale,,yeah, I can see that.

AnonyMousE said...

Could we please stick with the important stuff?! That would be CHEESE!!

Bacon Ranch said...

I like Gouda.

There. I said it.

AnonyMousE said...

Gouda is good'a! Very good'a!

nudibelle said...

very awkward pairing and im sure he is at a point in his career where his ppl can convince him...she aint gonna work

esseva said...

And she has the worst machine gun shooting face ever! Her brow goes way down and her lips smooch out. Every. Single. Time.

Katie Cunningham said...

Kaley isn't even 1/10th as hot as he is. She is cute, but even that is debateable. Shes blah, bland, blond, blech.

Bacon Ranch said...

I bet you are even more bland than Gouda, Katie

I will share with you Mousie!

Freya said...

He was a perfect casting choice for Superman. He fits the bill without even trying.

Him said...

Dun dun DUNNNN!!!

Have no fear, Him is here!

Dingle Barry said...

I always thought Kaley was too good for Henry. However, I'm glad they are friends. She's classy like that. (In my mind at least).

Jason Blue Eyes said...

I wonder if Henry named Kaley's breasts "truth" and "justice" while calling her hoo-ha "the American way."

Ann Nah Nah Mess said...

I always enjoy a good chèvre. But there are so many others, which I will proceed to list now.

Ann Nah Nah Mess said...

Abbaye du Mont des Cats
Abertam
Ackawi
Acorn
Allgauer Emmentaler
Anejo Enchilado
Anthoriro
Ardi Gasna
Asiago
Balaton
Barry's Bay Cheddar
Basing
Bavarian Bergkase
Beauvoorde
Berkswell
Blue
Boeren Leidenkaas

Ann Nah Nah Mess said...

Buffalo
Cabrales
Caerphilly
Cairnsmore
Canestrato
Castellano
Castelleno
Castelmagno
Castigliano
Comte
Coolea
Coquetdale
Corleggy
Cotherstone
Cotija
Coverdale
Crayeux de Roncq
Crottin de Chavigno

Ann Nah Nah Mess said...

Curworthy
Cwmtawe Pecorino
Denhany Dorset Drum
Derby
Doolin
Dorset Blue Vinney
Double Worcester
Dry Jack
Duddleswell
Dunlop
Duroblando
Dutch Mimolette (Commissiekaas)
Emmental
Etorki
Evora De L'Alentejo
Finlandia Swiss
Fiore Sardo
Folded cheese with mint
Four Herb Gouda
Fourme de Montbrison
Fribourgeois
Friesekaas
Friesian
Fromage a Raclette
Frying Cheese
Gabriel

Ann Nah Nah Mess said...

Gammelost
Gaperon a l'Ail
Garrotxa
Gornyaltajski
Gospel Green
Gowrie
Grafton Village Cheddar
Grana
Grana Padano
Graviera
Gruyere
Halloumi
Halloumy (Australian)
Haloumi-Style Cheese
Heidi Gruyere
Herriot Farmhouse
Iberico
Idaho Goatster
Idiazabal
Isle of Mull
Jarlsberg
Jindi Brie
Kadchgall
Kefalotyri
Laguiole
Lairobell
Lancashire
Laruns
Lavistown
Leafield
Leicester
Leyden

Ann Nah Nah Mess said...

Manchego
Manur
Marble Cheddar
Menallack Farmhouse
Mihalic Peynir
Montasio
Monterey Jack Dry
Northumberland
Orkney Extra Mature Cheddar
Oschtjepka
Parmesan (Parmigiano)
Parmigiano Reggiano
Pecorino
Pecorino Romano
Penbryn
Piora
Plymouth Cheese
Pressato
Pyengana Cheddar
Queso del Tietar
Queso Iberico
Queso Majorero
Queso Para Frier
Raclette
Ragusano
Reggianito
Remedou
Ricotta Salata
Romano
Roncal
Saanenkaese
Sainte Maure
Salers
Sancerre

Ann Nah Nah Mess said...

Sap Sago
Sardo
Sardo Egyptian
Sbrinz
Schabzieger
Serat
Seriously Strong Cheddar
Shelburne Cheddar
Shropshire Blue
Smoked Gouda
Spenwood
Sraffordshire Organic
Stinking Bishop
Swaledale
Swiss
Syrian (Armenian String)
Tala
Teifi
Tillamook Cheddar
Tomme d'Abondance
Tyn Grug
Tyning
Ubriaco
Wellington
Wensleydale
White Stilton
Xynotyro
Yarg Cornish
Zamorano
Zanetti Grana Padano
Zanetti Parmigiano Reggiano

Ann Nah Nah Mess said...

Abbaye de Belloc
Abondance
Airedale
Alverca
Appenzell
Aragon
Ardrahan
Aubisque Pyrenees
Beaufort
Bierkase
Blarney
Bleu de Septmoncel
Braudostur
Brick
Canadian Cheddar
Cantal
Chaumes
Cheddar
Cheshire
Chevres
Chontaleno
Cojack
Colby-Jack
Crowley
Devon Blue
Devon Garland
Double Gloucester
Edam
Edelpilz
Esbareich
Esrom
Filetta
Fontal
Fourme d' Ambert
Friesla
Fynbo
Geitost

Ann Nah Nah Mess said...

Gjetost
Gloucester
Gouda
Goutu
Grabetto
Graddost
Greve
Herrgardsost
Herve
Juustoleipa
Kikorangi
Leerdammer
Maasdam
Mamirolle
Maribo
Matocq
Meira
Menonita
Meyer Vintage Gouda
Mimolette
Mixte
Molbo
Mondseer
Monterey Jack
Murol
Nokkelost
Orla
Ossau Fermier
Ossau-Iraty
Oszczypek
Passendale
Penamellera
Petit Pardou
Podhalanski
Port-Salut
Prastost

Rome said...

I find it impossible to believe that any hetero male wouldn't be attracted to Kaley. She's an goddess. She also might be a total bitch in real life. Who knows and who cares, right? Just saying, Goddess.

Ann Nah Nah Mess said...

Provolone
Provolone (Australian)
Rabacal
Ridder
Roquefort
Royalp Tilsit
Saaland Pfarr
Sage Derby
Saint-Paulin
Samso
San Simon
Schloss
Siraz
Stilton
String
Sveciaost
Sweet Style Swiss
Tasmania Highland Chevre Log
Testouri
Tete de Moine
Tibet
Tilsit
Toma
Tomme de Romans
Tommes
Toscanello
Touree de L'Aubier
Tourmalet
Trappe (Veritable)
Turunmaa
Vasterbottenost
Waimata Farmhouse Blue
Yorkshire Blue

Ann Nah Nah Mess said...


Adelost
Airag
Aisy Cendre
American Cheese
Ami du Chambertin
Aromes au Gene de Marc
Asadero
Autun
Baby Swiss
Beenleigh Blue
Bel Paese
Bergere Bleue
Beyaz Peynir
Bishop Kennedy
Bocconcini (Australian)
Boulette d'Avesnes
Brillat-Savarin
Brin
Bruder Basil
Butterkase
Calenzana
Casciotta di Urbino
Celtic Promise
Charolais
Chevrotin des Aravis
Colby
Cougar Gold
Cream Havarti
Croghan
Curd
Danbo
Danish Fontina
Dauphin
Durrus
Feta (Australian)
Folded
Fontina Val d'Aosta
Fresh Jack
Fromage de Montagne de Savoie
Gubbeen
Havarti
Hipi Iti
Hushallsost
Il Boschetto al Tartufo
King River Gold
Lajta
Langres
Lappi
Le Brin
Le Fium Orbo
Livarot
Loddiswell Avondale
Maroilles
Milleens
Monastery Cheeses
Morbier
Morbier Cru de Montagne
Mozzarella (Australian)
Neufchatel (Australian)
Oaxaca
Paneer
Pasteurized Processed
Pave d'Auge
Pepper jack
Picos de Europa
Pinconning
Polkolbin
Pont l'Eveque
Port Nicholson
Quartirolo Lombardo
Queso Blanco con Frutas --Pina y Mango
Raschera
Reblochon
Rocamadour
Rollot
Rubens
Saint-Nectaire
Sonoma Jack
Sottocenare al Tartufo
Sourire Lozerien
Taleggio
Tamie
Tetilla
Tomme de Chevre
Tomme de Savoie
Tronchon
Ulloa
Waterloo
Wigmore

Him said...

Dun dun DUNNNN!!!

Have no fear, Him is here!

Ann Nah Nah Mess said...


Ambert
Anneau du Vic-Bilh
Avaxtskyr
Babybel
Baguette Laonnaise
Bakers
Baladi
Bandal
Banon
Basket Cheese
Bath Cheese
Beer Cheese
Bergader
Bleu d'Auvergne
Bleu de Gex
Bleu de Laqueuille
Bleu Des Causses
Blue Castello
Bonchester
Bosworth
Bougon
Boursault
Boursin
Bouyssou
Breakfast Cheese
Brebis du Lavort
Brebis du Lochois
Brebis du Puyfaucon
Bresse Bleu
Brie
Brie de Meaux
Brie de Melun
Brin d' Amour
Brin d'Amour
Brinza (Burduf Brinza)
Briquette de Brebis
Broccio
Broccio Demi-Affine
Brousse du Rove
Brusselae Kaas (Fromage de Bruxelles)
Bryndza
Buchette d'Anjou
Butte
Button (Innes)
Buxton Blue
Cabecou
Caboc
Cachaille
Caciocavallo
Caciotta
Camembert de Normandie
Caprice des Dieux
Capricorn Goat
Caravane
Carre de l'Est
Cashel Blue
Castelo Branco
Cathelain
Cendre d'Olivet
Cerney
Chabichou
Chabichou du Poitou
Chabis de Gatine
Chaource
Civray
Coeur de Camembert au Calvados
Coeur de Chevre
Cold Pack
Cooleney
Cornish Pepper
Cottage Cheese
Cottage Cheese (Australian)
Coulommiers
Cream Cheese
Crema Agria
Crema Mexicana
Creme Fraiche
Crottin du Chavignol
Cuajada
Cure Nantais
Daralagjazsky
Delice des Fiouves
Dessertnyj Belyj
Dolcelatte
Doppelrhamstufel
Dreux a la Feuille
Dunbarra
Emlett
Evansdale Farmhouse Brie
Explorateur
Farmer
Feta
Figue
Fin-de-Siecle
Finn
Fleur du Maquis
Flor de Guia
Flower Marie
Fondant de Brebis
Fontainebleau
Fougerus
Fourme de Haute Loire
Fresh Mozzarella
Fresh Ricotta
Frinault
Fromage Corse
Fromage Frais
Fruit Cream Cheese
Galette du Paludier
Galette Lyonnaise
Gastanberra
Golden Cross
Gorgonzola
Grand Vatel
Grataron d' Areches
Gratte-Paille
Greuilh
Gris de Lille
Guerbigny
Hereford Hop
Humboldt Fog
Jubilee Blue
Kenafa
Kernhem
Kervella Affine
King Island Cape Wickham Brie
Klosterkaese
Kugelkase
L'Aveyronnais
L'Ecir de l'Aubrac
La Taupiniere
La Vache Qui Rit
Le Lacandou
Le Roule
Lebbene
Limburger
Lingot Saint Bousquet d'Orb
Little Rydings
Lyonnais
Macconais
Mahoe Aged Gouda
Maredsous
Margotin
Mascarpone
Mascarpone (Australian)
Mascarpone Torta
Metton (Cancoillotte)
Mine-Gabhar
Mothais a la Feuille
Mozzarella
Mozzarella di Bufala
Mozzarella Fresh, in water
Mozzarella Rolls
Munster
Mycella
Myzithra
Nantais
Neufchatel
Niolo
Olivet au Foin
Olivet Cendre
P'tit Berrichon
Palet de Babligny
Panela
Pannerone
Pant ys Gawn
Pate de Fromage
Patefine Fort
Pave d'Affinois
Pave de Chirac
Peekskill Pyramid
Pelardon des Cevennes
Pelardon des Corbieres
Pencarreg
Petit-Suisse
Picodon de Chevre
Pithtviers au Foin
Plateau de Herve
Poivre d'Ane
Pouligny-Saint-Pierre
Pourly
Prince-Jean
Provel
Pyramide
Quark
Quark (Australian)
Quatre-Vents
Quercy Petit
Queso Blanco
Queso de Murcia
Queso del Montsec
Queso Fresco
Queso Fresco (Adobera)
Queso Jalapeno
Queso Quesadilla
Regal de la Dombes
Requeson
Richelieu
Ricotta
Ricotta (Australian)
Rigotte
Romans Part Dieu
Rouleau De Beaulieu
Rustinu
Saga
Saint-Marcellin
Scamorza
Selles sur Cher
Selva
Serra da Estrela
Sharpam
Sirene
Somerset Brie
Soumaintrain
Sussex Slipcote
Taupiniere
Telemea
Texas Goat Cheese
Timboon Brie
Tomme des Chouans
Torta del Casar
Trois Cornes De Vendee
Truffe
Tupi
Tymsboro
Vacherin-Fribourgeois
Valencay
Venaco
Vendomois
Vieux Corse
Vignotte
Vulscombe
Washed Rind Cheese (Australian)
Weichkaese
Whitestone Farmhouse
Woodside Cabecou
Yarra Valley Pyramid

Him said...

Dun dun DUNNNN!!!

Have no fear, Him is here!

Ann Nah Nah Mess said...

Cheese is nutritious food made mostly from the milk of cows but also other mammals, including sheep, goats, buffalo, reindeer, camels and yaks. Around 4000 years ago people have started to breed animals and process their milk. That's when the cheese was born.

Ann Nah Nah Mess said...

Pecorino is a term used to define Italian cheeses made from 100% sheep’s milk. However, the American counterpart of the cheese is made from cow’s milk. Of the four Pecorino cheeses that have received Protected Designation of Origin (PDO) status under European Union law, Pecorino Romano is one of the most ancient types of cheese as well as the most famous outside of Italy. As per legislation, production of Pecorino Romano is allowed only on the islands of Sardinia, Lazio and in the Tuscan Province of Grosseto. All these varieties differ from each other, depending on how much they have aged.

As the name suggests, the history of Pecorino Romano dates back to the Roman times when it was a part of the staple diet of soldiers at war. Roman authors, including Varro, Pliny the Elder, Hippocrates and Columella have mentioned about the cheese & its production technique, in their works. Even today, the cheese is made using only traditional methods in the unique areas of origin. Dry-salted by hand, the wheels get a salting numerous times, to deliver a fabulous taste. Its lengthy aging time from eight to 12 months results in a dry and granular texture and a strong taste. When young, the cheese has a soft and rubbery texture with sweet and aromatic flavor. The flavor becomes sharper and smokier when aged for eight months or longer.

Pecorino Romano is one of most widely used, sharper alternatives to Parmesan cheeses. Because of the hard texture and sharp & salty flavor, Pecorino Romano is an excellent grating cheese over pasta dishes, breads and baking casseroles. Although, the use of the cheese is limited because of its extreme saltiness. Pair it with a glass of big, bold Italian red wine or a light beer.

Ann Nah Nah Mess said...

Brie is the best known French cheese and has a nickname "The Queen of Cheeses". Brie is a soft cheese named after the French region Brie, where it was originally created. Several hundred years ago, Brie was one of the tributes which had to be paid to the French kings.

In France, Brie is very different from the cheese exported to the United States. "Real" French Brie is unstabilized and the flavor is complex when the surface turns slightly brown. When the cheese is still pure-white, it is not matured. If the cheese is cut before the maturing process, it will never develop properly. Exported Brie, however, is stabilized and never matures. Stabilized Brie has a much longer shelf life and is not susceptible to bacteriological infections.

Ann Nah Nah Mess said...

Babybel, a French version of Dutch Edam cheese, is sold internationally by 'The Bel Group, France' since 1952. In 1977, the company introduced Babybel's smaller version 'Mini Babybel', a delightful snack packed with calcium that is ready-to-eat anytime and anywhere. Today nearly 75% of Mini Babybel is consumed outside of France.

Babybel, a semi-hard cheese is made from pasteurized cow milk. It comes in a net bag where each piece features a distinctive, red wax coating. As of now there are seven flavors offered in the US - Original, Sharp Original, Light, Bonbel, White Cheddar, Cheddar, and Gouda.

Babybel is marketed as a on-the-go snack and is available in various flavours. So, jazz up your snack routine and enjoy a sophisticated cheese on-the-go.

Ann Nah Nah Mess said...

The Manchego is produced in the La Mancha region of Spain, which is also home to Don Quixote. It is made from unpasteurized sheep's milk. It is one of the popular cheeses from Spain, made from sheep's milk. It also comes under the PDO guidelines.

The traditional use of grass moulds leaves a distinctive, characteristic zigzag pattern on the Manchego cheese. Authentic Manchego is only made from the Manchego sheep's milk. Manchego cheese is made from both pasteurized and unpasteurized milk. The farmhouse version is produced from unpasteurized milk while the industrial version is made from pasteurized milk.

The rind is inedible with a distinctive, traditional herringbone basket weave pattern, pressed on it. A typical ear wheat pattern is pressed onto the top and bottom wheels of the cheese. There are specific differences in Manchego cheeses, depending on their aging period.

Semi Curado - Young Manchego cheese is aged around 3 months are supple and moist. The flavor is fruity, grass, hay with a tangy note.

Curado - Manchego cheese aged for 6 months acquires a caramel and nutty flavor. It has distinct acidity.

Viejo - Manchego cheese aged for a year becomes crumbly in texture while the interior of the cheese acquires a butterscotch color. It has a sweet, lingering taste.

Manchego cheeses are best paired with a sherry. Cheeses similar to Manchego are called 'Machego like cheeses', but the producers cannot legally name the cheese as Manchego.

Ann Nah Nah Mess said...

This is one of the best British cheeses, worthy of a sonnet. It is a quintessential English cheese, suitable not only for celebrations, but also to perk up everyday dishes. It is the only British cheese to have a Certification Trade Mark and an EU Protected Name.

The Stilton cheese can only be produced in the three counties of Derbyshire, Nottinghamshire and Leicestershire. The cheese is made from locally produced cow's pasteurised milk. It is made in a cylindrical shape and allowed to form its own coat or crust. The distinctive feature of this cheese is magical blue veins radiating from the centre of the cheese.

Traditionally, this cheese has been paired with sherry and port wine. It is also a good choice to go with walnuts, crackers, biscuits and breads.

Ann Nah Nah Mess said...

Denmark's most famous cheese, Cream Havarti, also called as Havarti or Flødeis Havarti (in Danish) is a deliciously mild, very creamy, natural, semi-soft cheese.

This interior-ripened cheese is aged for around three months. The cheese has tiny holes throughout the paste with cream to yellow in color. The cheese can be mild to sharp in flavor and buttery depending on its aging.

The Havarti is different from Cream Havarti. Havarti is made from high-pasteurized cow's milk. Cream Havarti, is prepared by the same original recipe but is enriched with extra cream. Cream Havarti usually ripens very little and has a smooth texture.

Cream Havarti is also available with different flavors such as caraway, dill, cranberry, garlic, basil, coconut, red pepper. Havarti and Cream Havarti both are table cheeses which can be sliced or grilled. It can be served with fruit and wine.

Ann Nah Nah Mess said...

American cheese is processed cheese made from a blend of milk, milk fats and solids, with other fats and whey protein concentrates. At first it was made from a mixture of cheeses, more often than not Colby and Cheddar. Since blended cheeses are no longer used, it cannot be legally called “cheese” and has to be labeled as “processed cheese”, “cheese product“, etc. Sometimes, instead of the word cheese, it is called as "American slices" or "American singles". Under the U.S. Code of Federal Regulations, American cheese is a type of pasteurized processed cheese.

Depending on the percentage of cheese versus additives, the taste and texture of American cheese may vary. Also, the color may change from orange, yellow to white as decided by the food manufacturer.

Processed American cheese is sold in three varieties – individually wrapped cheese slices, small pre-sliced blocks and large blocks. Before cheese slices were invented, block American cheese was the only one available and hence is also considered "classic" or "traditional" American cheese.

American cheese though criticized for its high fat and sodium content is still used in regular cooking as it melts well and contains a good amount of calcium and protein.

Ann Nah Nah Mess said...

Marie Harel, created the original Camembert cheese from raw milk, in Normandy, France, in 1971. Today, however, a very small percentage of producers make cheese from raw milk with the same process as Marie Harel would have used. Those who produce cheese using Marie Harel's method, can legally call their cheese Camembert Normandie under the AOC guidelines. However, the production of Camembert cheese has now transcended the AOC designation. Very good varieties of Camembert cheese made from pasteurised milk can be found in Normandy today. The best of them is the Camembert Le Châtelain.

The fresh Camembert cheese is bland, hard and crumbly in texture. Young Camembert has a milky and sweet taste. As the cheese matures it forms a smooth, runny interior and a white bloomy rind that is typical to Camenbert cheese. It has a rich, buttery flavor. The rind is bloomy white caused by a white fungus, called penicillium candidum.The rind is meant to be eaten with the cheese.

This cheese is best paired with a light red wine such as Beaujolais, Chenin Blanc, St Emilion, St Estephe or traditionally a glass of Normandy cider.

Ann Nah Nah Mess said...

Abbaye de Belloc is also known as 'Abbaye Notre-Dame de Belloc' since it was produced by the Benedictine monks at the 'Abbaye de Notre Dame de Belloc' in the Pays Basque region of Aquitaine, France. They used sheep milk available in the locality and followed a cheese making process that dates back to 3000 years.

Abbaye de Belloc is a flat wheel shaped traditional, farmhouse, unpasteurized, semi-hard cheese made from sheep's milk. It has a natural, crusty, brownish rind with patches of red, orange and yellow. The rind is marked with tiny craters.

The cheese has a firm, dense, rich and creamy texture. The taste resembles burnt caramel and there is a distinctive lanolin aroma. Ageing process of the cheese ranges from four to ten months. The younger wheels are made in December while the older in July. Both types of cheese wheels are sent to the market in April.

lazyday603 said...

Alison Brie is the Queen of Comedy.

zeldafitzgerald said...

This thread is surreal

Ann Nah Nah Mess said...

I thought we were talking about cheese. Did I do bad???

Bacon Ranch said...

Did you get a weekend pass or something?

I enjoyed the havarti info. That's my favorite.

Ann Nah Nah Mess said...

See, Bacon? I knew we could find something to agree on. Sharing a beer at the bowling alley on Karaoke Night doesn't seem so far fetched now.

Count Jerkula said...

@Rome: Yep.

@Miss Mess: I only skimmed, but I'da figured you to throw Frumunda Cheese in there to see if anyone was following along.

@LazyDay: Alison Brie is the queen of pervy gifs. I read once that they purposefully have her do stuff to get the fanboys to gif the hell out of her.

Bacon Ranch said...

First round is on me Ann.
Anyone who likes cheese is okay in my book.

Ann Nah Nah Mess said...

This is me doing the Happy Dance, Bacon!

Bacon Ranch said...

As you should Ann.

As you should.

auntliddy said...

This troll/ porno shit get old really fast.

Ann Nah Nah Mess said...

Bacon, will there be Coors Light? When the mountains turn blue...I don't want to spoil the surprise!

Pip said...

I didn't realize there were that many types of cheese.

Bacon Ranch said...

im sry tht th theme ws lst on you lddy.

It's not trolling if it's funny.
Hell's no on Coors Light. We are doing Natural Light or it's not REAL.

SERIOUS BUSINESS.

Mango said...

They broke up?

Damn! I was hoping they'd have babies together. Beautiful, beautiful babies.

Ann Nah Nah Mess said...

If you gets me going on Colt 44, Bacon, there's no tellin' where the night may lead. Maybe liddy
just feels excluded.

Count Jerkula said...

@Miss Mess: WTF?? Colt 44?? R U SEE REE US????

It is Colt .45 and was endorsed by Lando Calrissian.

If you don't know this, then you are left to choose from Olde English and Crazy Horse.

Ann Nah Nah Mess said...

SHEEEEE-ITE. Got all confuseded with the .44 I was using to shoot beer cans off my cousin's head earlier. I know I deserve less, but could you give a girl a break and spot me a bottle of Dark Eyes? I'm soooooooooo good for it.

Ann Nah Nah Mess said...

And as a personal favor, will you let samdybrook know that I do, totally suck. Absolutely, completely SUCK.

Count Jerkula said...

I can't comment on your sucking until I experience it. What you are doing here is not sucking. You are WINNING. Chuggin down pimp cups full of TIGER BLOOD and F'n WINNING.



lazyday603 said...

Alison Brie is a lovely woman and a talented comedienne. There's nothing pervy about appreciating her comic skills.

Like here:

Art Class

Shaking ketchup bottles

Annie Oakley

Ann Nah Nah Mess said...

That means a lot cumming from you, Count. Oops! Typo. Too bad we'll never get to find out how much damage we could do to each other. We'll have to settle for jacking the threads of this POS cash cow, while jacking each other off in the comments. I look forward to every minute.

lynn said...

Didn't he used to date Jillian Michaels? Hmmmm..... And the troll is annoying!

Bacon Ranch said...

Wait, isn't Olde English a furniture polish?
I missed something. I just know it.

STOP FLIRTING WITH MY NEW FRIEND COUNT. Dammit.

Ann Nah Nah Mess said...

Bacon! Furniture polish keeps the party going after the bars close. No worries. I'll make sure you have plenty to polish

AnonyMousE said...

Polish that knob!!

Bacon Ranch said...

..it's at this point I need to just walk away and shake it off.
HAVE FUN COUNT.
JERK,

:(

Oh but hey, thanks again about the cheese info! That was great.

Ann Nah Nah Mess said...

If I wasn't so drunk, I'd post the lyrics to "Why Can't We Be Friends" or "Closer". I'll let you pick. xoxo

Count Jerkula said...

@Bacon: with the E is malt liquor. W/o the E is the furniture polish.

@Miss Mess: I don't know about furniture polish, but I think during Prohibition they were straining shoe polish through cheese cloth to get something buzz inducing.

Dingle Barry said...

If it doesn't stop being narcassitic-ville, and attempt to become humor, at any level, or even serious discussion. Or the blog owner doesn't block the numerous, annoying childish posts, they will lose members. This is not enjoyable. Ignoring the elephant in the room only works for so long. At some point one needs to address said elephant.

Bacon Ranch said...

So sayeth DINGLE BERRY, thus it must be made so.

Are you serious?

PJJ said...

I wish, paparazzi are the scum of the earth

Sherry said...

At one point it was annoying but I have to say it got a bit clever there with the back and forth.

Count: The story goes that full blown alkies will strain Sterno through a sock to drink it. Perhaps yours is more correct. Either one is deadly,

Robert said...
This comment has been removed by the author.
Shinobi Jedi said...

Exactly!

Dingle Barry said...

Kaley, is gorgeous, natural, comes off as genuine and fun. After all the California fake, smug bitches, filled with silicone, Botox, and any enhancement you can buy, then the women develops the bitch "better than you" attitude. Or the infamous "do you know who I am?" At the end of everyone's career, except for the rare legends, most actresses are long forgotten.

Honestly, I have no idea who Henry Superman guy is, until Kaley started PR dating him. I really was sad, thought she was above that, and knew she could do better. At our house, The Big Bang Theory show is called "The Penny Show". The Dad rules the house. And Dad thinks Penny is phenomenal.
Well, no harm, no foul. She seems like a great girl. I'm sure her parent's are proud of her. Hope she doesn't fall into the Hollywood trap of sleazy men, drugs, low self-esteem. Every career has its highs and lows. It rebounds in time.

Dingle Barry said...

There are some threads, and if she's on a rant, I ignore reading completely. It's just ridiculous, that one attention seeker can cause others to go to a different site altogether.

Silly Girl said...

From most of the pics, she doesn't look too into him. I can't blame her, he's not all that attractive to me. She can do much better than a PR set up. Good for her for calling them out on it and ending the sham. I didn't much like her before, but she just went up in my book.