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A food no one would ever be able to convince you to eat.
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64 comments:
oysters.
Anthony Bourdain convinced me that every food should be tried once. I will go along with that until I get to brains, eyeballs, or warthog anus.
haggis
All the above along with heart, insects, and worms.
A rosie roofietini.
Haggis
Those fermented eggs in a jar. PUKE!
Coleslaw.
You aren't missing anything. Tastes like jizz in both saltiness and gag-inducing texture.
Anything with meat
Casu Marzu
Chinese boy piss eggs
Balut
Balut
bananas
liver
Okra
Sea urchin
Any food that involves insects!
Okra is delicious! Especially fried crispy!⬆
Caviar, oysters, and agree with Zebra, no brains, eyes or buttholes, or bugs.
Snails (escargot). Hell no
Have googled balut. Add that to my list of "HELL NO WHY WOULD ANYONE EAT THAT??!?"
Liver or any organ meats
You don't know what your missing!...more for me. Haggis and mashed tatties yum!
Fish
I second the snails. Also no thanks when it comes to any animals balls.
Olives
BAKED BEANS, never!
I've never had a waffle or a macaroon in my life. And I'd never eat any type of strange organ meat--eyeballs, testicles, hearts, feet
Apples. Gross flavor, nasty mouth-feel.
Mushrooms. As a kid I think I cut and ate a portobello(?) mushroom which I thought was a steak......... I was wrong. never even again, LOL
Anything meat or meat associated anymore. But especially not organ meat and tongues.
No insects, never, no way, no how.
Anything that smells bad, I trust my sense of smell.
Oysters
Logic...that's rare here ..I agree 100%
Im nauseated from just looking up casu marzu, the Chinese urine eggs and balut...add in live grubs or other bugs...couldnt do it
a deviled egg
Irish stew - looks like vomit.
Mountain oysters, turkey fries or anything similar to either.
Liver, broccoli, Brussels Sprouts, any organ meat, chicken or pig feet, blubber, etc.
What, I LOVE offal. 🍴
(Hannibal does too, apparently.) 🖤
Macarons are overrated IMHO. (And I think I had my first macarons at a nice patisserie/chocolaterie where everything else was decent, so I’m guessing they were supposed to taste that way?)
They are wonderfully Instagramable, tho.
Great thread. I will literally try anything. I will never, ever eat scrapple again. It has a smell that squeezes your brain. I don't know how else to describe it. I didn't think I'd like liver, but I did.
Amish canned meat.
I love liver (although I’d never eat foie gras because of what my French-language teacher taught me about how they’re bred).
Most of the liver I do eat is Indonesian food.
Literally “offal” by its etymology (butchery leftovers).
Very gross and hilarious thread!!
I'm gonna say organ meats or assorted bodily parts like Zebra describes yechhhh, bugs and more
Something that I haven't already tried? Probably bugs. Can't get my head around that. I would also say offal but my mom was a big fan, so I've been force-fed some of that garbage in my lifetime.
No offense to ethnic foods bc I love love love variety but injera Ethiopian flatbread is like a coughed-up lung sitting on a plate and a trypophobic's nighmare. Gluten gloppy snotty oatmeal comes in second.
Century eggs. The lovely "emmymadeinjapan" does great food videos on YT but not even she could get me to try that dark gelatinous mess. She lost me at "smells like ammonia". lol
Don't knock fried crickets. They were very good and garlicy. I do draw the line at worms. So to the person who won't try deviled eggs - they are kinda gross.
Oysters or crawfish... shudder
Haggis is wonderful!
Dhuren
Unless I am starving (probably not even then) insects, worms and grubs.
escargot
Balls. Brains. Tongue. Feet. Stomach. I love hot dogs, so may have eaten rat anuses - but never by choice.
Sweetbreads
Liver, onions and oysters
Animals
Organ meat. Kidneys, liver, giblets, etc. My mother used to make me eat liver when I was a child. She gave up when I was about 12 years old, thank goodness! Also, wild boar. My ex mil was famous in the area for making it. When she set it on the table, I almost became physically ill. Just the smell of it was something I couldn't tolerate. (This was when I lived in Spain and the whole family decided that "Americans didn't know how to eat.")
As a "Bizarre Foods" fan, I'll try anything once. My try list includes Balut, Haggis, Head Cheese and Sea Urchin. " If it looks good, eat it."
Bugs - we’re being told more frequently this will solve climate change and a population problem, so I expect to see all the “green” cultists and psychos chowing down! I’ve also seen Snow Piercer so I know how it will likely go...
Very Nice And Interesting Post, thank you for sharing
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So many things, but one that hits all sorts of Hell No buttons would be roasted tarantulas: apparently it is eaten by some tribespeople in South America.
Beets!
Vagina
meat
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