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Favorite flavor potato chip. Tell me a brand too.
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Crisps.
ReplyDeleteTayto. Cheese and Onion. Yellow packet from Ulster, not the pathetic Republic rip offs.
bbq lay's
ReplyDeletesweet southern BBQ. lays. yummy
DeleteThis comment has been removed by the author.
ReplyDeleteAnything Old dutch.
ReplyDeleteBBQ. Lays is the best, the don't have the icky dark stuff on the edges.
ReplyDeleteGeneric sour cream & onion
ReplyDeleteLays All Dressed and Salt and Vinegar
ReplyDeleteLay’s All dressed are so good!
DeleteCape Cod Russet
ReplyDeleteMeijers jalapeno kettle chips.
ReplyDeleteCapeCod Kettle Chips
ReplyDeleteNostalgia has me still loving Jay's Barbecue chips, but the bright red Hot Stuff ones are too hot.
Ruffles Sour Cream and Cheddar are super salty but delicious
I used to love Zapps but they tear my mouth up. Now I like plain Lays.
ReplyDeletelove Zapps but hard to find in southern CA!!
DeleteDiscovered Zapps in Florida (all of their many interesting flavors). They are just now starting to sprout up, here in AZ. They’re not my favorite, but I was excited to see them arrive here!
DeleteI have a special fondness for their Voodoo chips, as that is one of my kitty’s names. ☺️
Tim's special edition Smoke Gouda. AH-Mazing
ReplyDeleteDoritos
ReplyDeleteTaco flavor, that’s old school baby!
I like just regular potato chips, the flavored ones have too many weird chemicals. I buy Great Value potato chips in the yellow bag. Yes, the Walmart brand because name brand food is a scam and a rip off and usually the generic is made with better ingredients. I also loved Late July chipotle tortilla chips, they used to sell the big bag at Sams but no more! They are the only flavored chips I’ll eat, they’re like Doritos but better, actually more like those cheap orange knockoffs which are the best damned snacks on the planet (other than sunflower seeds of course). They have them at Publix but I am not paying their prices for a tiny ass bag.
ReplyDeleteLocal Chicago brand called Jays. The flavor is Hot Stuff and it goes great with burgers and sub sandwiches.😋
ReplyDeleteMonster Munch.
ReplyDeleteHahaha Flashy Vic, I know about Tayto because Conan O’Brien went to some Irish heritage center in NYC where they were selling Tayto, and he kept picking them up and yelling “TAYTO” in an Irish accent 😂
ReplyDeleteI remember that! I had that episode recorded and had to watch it a couple of times. It was so good!
DeleteUtz - Hot flavor
ReplyDeleteCape Cod Dark Russets
ReplyDeleteRegular Lay's. For an added flavor include dip.
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteI don't eat chips, too many naughty ingredients and oh-so-unhealthy for a high performance body like mine. I eat celery or ice chips if I'm craving something crispy.
ReplyDeleteLay's: first choice is regular, close second is bbq
ReplyDeleteSnyder's of Berlin BBQ I think like them so much because I can't get them where I live. Whenever I go back to visit family in Pennsylvania I pick up a couple of bags.
ReplyDeleteIF I am eating chips my old school fave is Lay's BBQ flavor.
ReplyDeleteChicago-area Jay's Cheddar/Sour Cream.
ReplyDeleteDo not talk to me about Lays Potato Chips! UTZ are the world's best- so light and crispy. The regular potato chip flavor is just fine with me. I once almost ate an entire family size bag in a day. Couldn't stop eating them and so good with a beer (or two). YUM! I wish I had some right now!
ReplyDeleteI like Ruffles Cheddar & Sour Cream and Lay’s plain Kettle Chips.The plain Lay’s Classic is also very good.With dip as well.
ReplyDeleteOmg I forgot Utz Crab Chips! I found them a few months ago here, never saw them outside the DC area. Very good stuff 🦀
ReplyDeleteDamn. Just remembered WISE when I was in PA. They were awesome and kind of greasy - perfect with a chipped ham sandwich. I don't know if they are still out there but damn they were good.
ReplyDeleteYessss.
ReplyDeleteAnother vote for plain Lay’s from me. I like others, too - ketchup, salt & vinegar, sweet chili - but the plain ones are simple, salty perfection.
ReplyDeleteBBQ, Lay's, Sweet Southern Heat
ReplyDeleteKettle- Dill Pickle
ReplyDeletePop Chips (BBQ or Sea Salt) or Baked Lay's (BBQ or Sour Cream & Onion)
ReplyDeletedirty chips funky fusion
ReplyDeletefrito's chili cheese.
ReplyDeleteUtz plain
ReplyDeleteBoulder canyon avocado oil chips. Salt and vinegar
ReplyDeleteMarks and Spencer’s Buttered Baked Potato crisps, sadly these haven’t been around lately, Salt and vinegar as runner up.
ReplyDeleteHerr's Chickie and Pete's Famous Crabfries potato chips.
ReplyDeleteJay's Krunchers Jalapeno
ReplyDeleteTim's Salt and Vinegar or the Tim's Menehune Madness
ReplyDeleteLay's Kettle Cooked Lightly Salted Olive Oil & Herb Potato Chips
ReplyDeleteLay's Classic Chips!
ReplyDeleteThe Kirkland signature kettle Himalayan salt chips are the best and there’s something about seeing these at an aid station of an ultra run that brings be joy instead of the sweet release of death
ReplyDeletesour cream and onion pop chips!
ReplyDeleteI’m the only person I know who doesn’t like potato chips!
ReplyDeleteOld Dutch plain. Their BBQ is pretty fantastic too - it's got bite instead of just tasting like a fart (Lay's)!
ReplyDeleteCrisps. King - cheese and Onion. On white processed bread with butter.
ReplyDeleteLays BarBQ
ReplyDeleteZapp's Voodoo
Mackies of Scotland Haggis & Cracked Black Pepper
ReplyDeleteUtz plain with ridges.
ReplyDeleteRussert from Cape Cod. It's like getting a bag full of chips that just got beyond burnt.
ReplyDeletesalt and vinegar, any brand. Back in the day you could only get them at this British import shop in town, where they sold tchotchkes and food and things. I remember they sold Irn-Bru too, which tastes like gum.
ReplyDeleteKettle chips, Cape Cod brand, regular, salt and vinegar, and jalapeño. I don’t eat them very often because I might as well strap the bag to my chin like a feed bag because that whole bag is gonna be consumed.
ReplyDelete@ Rosie - Ice chips are bad for the teeth!
Lightly salted regular or ridged. Any name brand. I'm starting to like the kettle chips, no flavors just regular. Really we just buy ever's on sale.
ReplyDeleteOh, and Bugles until I overdosed.
Damn it! Now I want some chips.
ReplyDeleteHeartland chippies from New Zealand ... they're so good, and gluten-free!
ReplyDeleteRed Rock - Balsamic vinegar and rock salt or plain
ReplyDeleteKettle- plain
Dill pickle. (We have great flavours in Canada!)
ReplyDeleteLay's Lightly Salted
ReplyDeleteKettle Brand kettle chips are the best! All their flavors are really good, but my favorite is probably a tie between Honey Dijon and Buffalo Bleu.
ReplyDeleteOh, and Spicy Thai!
DeleteLay’s Original or BBQ.
ReplyDeleteMcCoy's Salt and vinegar ridged crisps.
ReplyDeleteYou call them chips.
But you also call Casey Anthony innocent so what do you lot know?
Lays Classic so salty snd greasy. Yummy can't have them often!!
ReplyDeleteKettle brand Organic Country Style Barbeque Potato Chips (Costco). They have a really unique taste. My husband calls them "crack chips" because you can't help eating them.
ReplyDelete