Advertisements
Popular Posts from the last 30 days
-
The A+ list singer was invited and was expected to attend up until about a week to ten days prior to the show. Apparently there is a secret...
-
It is amazing the lengths this A- list actress will go, to keep her decade long sexual relationship with a multiple time co-star, secret. I...
-
Yes, that was this married barely there celebrity model enjoying the great deal of attention she was getting from the singer/actor who had ...
-
I guess I could have saved this for Met Gala blinds tomorrow, but there were two actress from a hit streaming show that as hard as they tri...
-
This A+ list dual threat actress is very fortunate her latest drunken rampage was not caught on camera. It had career ender written all ove...
-
This one named former A+ list singer has slid down the list a lot the past several years. She can't get good songs because of an ongoin...
-
There is a new jinx out there. Yes, our long time actress jinx is still out there destroying projects, but there is a new jinx for a new gen...
-
Speaking of superheroes, these two from the same universe who have starred together in movies and their own show just broke off their years ...
-
Well, you have to admit that the host/producer/creator/model who laughs as she cashes the million dollar checks from the alphabet network, ...
-
Speaking of guns, I find it ironic/funny/serious/troublesome that an offspring of an A++ lister is even allowed to own one, let alone the a...
87 comments:
yams
Zero noodles 🤮
Sushi
Calamari
Chicken cooked in white gravy!
Jellyfish. Like chewing rubberbands.
Pig feet pickled or othwrwise...
Turnips
Thousand year old egg 🤢
Vagina
Poi
Also grits
Seitan (aka wheat gluten) in a can from the Chinese market. Disgusting. My cats ate it though. 🤢
Stinking Bishop cheese
Paté made of insects. They were really trying to make it a thing where I live, but I don't believe it ever caught on. Supposedly an environmentally-friendly protein.
Grits have zero taste, it's all about the seasoning.
Lobster, as prepared by my nephew. Maybe in a restaurant I would test it.
Blowfish and a chocolate covered cricket
I’ll have to agree with you, Zebra. I really disliked jellyfish.
Most seafoods. Shrimp, crab, salmon.
I was raised all over the world and will usually eat/try just about any for. While I was never particularly fond of Sea Cucumber, I met my Waterloo at a Thai street vendor- black scorpions! I will never ever easy them again. Truly vile!
Processed cheese, specifically American cheese. The smell of it is so vile it makes me want to puke just thinking of it. Also, cheeseburgers. Love a hamburger but put cheese on it and 🤮
OhMama I was raised pretty much the same and will try pretty much anything, except bugs. That’s my hard and fast HELL NO.
Vegetables
Dang autocorrect! 😐
Chitterlings
Astra,. I actually liked the crickets! The crickets and the corn popsicles were the only thing that could combat the foul foul taste of the scorpion. I could get enough fried crickets and corn popsicles! I think I had six (corn popsicles, that is!)
***couldn't
Chopped liver. Raw oysters.
Corn popsicles 🤔
Lol well what did the scorpions taste like??
Hakarl... Icelandic fermented shark. Tastes just like ammonia.
I would like to try Rocky Mountain Oysters at least one time though. I might spit it out before swallowing, but if I can eat chicken gizzard I think I can eat this.
Goose/ Duck....
Anal
Liver, even if you try and mask the feet like taste with tons of bacon and caramelized onions.
Vegetarian tuna fish. Tasted like cat food.
Tomorrow do one food you'd like to try.
@astra. Musty, musky, dirty, pithy, dense. Omg, I can't even come up with descriptors. The worst part was the lingering aftertaste. I couldn't even brush it off my teeth and tongue. It was good to me like a sweater. So, have another corn popsicle! That's a funny story too... There I am 5'10" female buying yet another corn popsicle in a convenient store with myriad Thai ladyboys. They must have thought I was a piece of work!
Sweet potatoes. UGH. The texture is so mealy and yuck too sweet.
i love raw oysters. Go figure. Horseradish!!!!
I have weird taste buds I guess.
Years ago I had a Papa John's around the corner and they answered the phone HEY ANCHOVY LADY. I would order THIN CRUST CRISPY LIGHT SAUCE ANCHOVY and onion. OMG MOUTH WATERS. something about the salt and the crisp of it. Second only to LOX and cream cheese. mmmmm
Liver!!
Butternut squash
100% cacao chocolate - tastes like a rubber tire.
Omg ewww but now I want a corn popsicle. You were probably the tallest person for miles around right? Lol
Escargot.
"Look at that S-Car go!" - Eddie Murphy / Trading Places
Vegetables....
Fish I don’t eat fish at all.
My Mom's cooking.
She boils everything to death!
Hey, she's 3rd generation descendant Irish immigrant.
I cut her some slack. I'll eat her cooking every now and then.
100%! I might have been the tallest person in Thailand save the Russian tourists! Def try the corn popsicle, they're pretty good! My favorite was the melona/honeydew but they weren't nearly strong enough to cut the scorpion!
Rabbit. I ate it and then they told me what it was and I vomited it back again.
Durian fruit
Oh I forgot quail
balut
Oysters.
Duck.
Caviar-- i know that makes me a simpleton in a lot of circles, but my mom was preparing hors d'oeuvres for a party, and I grabbed one thinking it was grape jam and cream cheese on a cracker. Nope! I was 7 or 8, and I had the exact same reaction as Tom Hanks in Big did years later. Haven't been able to brave it again since.
Ellie Kay-- I always see those on James Corden's table of horrors...what are they?
Techvq-- I gag at sight and thought of that, how bad was it?
My sister sent me a clip the other day of these girls deep frying and eating live tarantulas....I cant imagine! Or those big, thumb-sized live grubs they used to always have to eat on Survivor?😱😫😝
Anything with a bad consistency, the flavor is never worth it.
Durian
Yogurt
mushrooms / olives
Chitlins.
Oysters. And promptly vomited 🤢
🥓 Bacon. Kidding Enty,though I don’t eat it.
I don’t eat meat so I don’t try things most may....but I must say mayonnaise and sour cream make me ill yo even look at after having them a bit when I was young.
Octopus. Like chewing hard flavorless suction cups.
MUTTON
Smells like coochie. I'm a straight female so I assume it tasted how it smelled.
Okra that is not fried. Sweet plastic baby jeebus the slime factor. After that, grits it’s like someone scraped the sweaters off their teeth into a bowl. The texture is disgusting.
Agreed @Weekittylass Boiled okra..Its like being served a side of hot snot
Escargot and oysters- blech!! Never had and never will- Rabbit. When I was a kid, I didn’t know we ate the animals at my granparent’s farm until the day I’d come in from playing with the bunnies and my grandma happened to be serving one of my playmates. That was a horrible day.
Weekittylass —-if your cooking okra you have to use vinegar to cut the slime..
Okra, shrimp, sausage is good southern cooking
Cottage Cheese. 😑
Can I have everybody else’s oysters?
beef tartare, never again
Haggis, squid, most seafood.
Very Nice And Interesting Post, thank you for sharing
Anuj Somany Quotes
Best Quotes - Gym Quotes
Positive Life Quotes - Yore Quotes
Future Quotes - Anuj Somany
اقوال وحكم قصيرة - حكمة اليوم - اقوال وحكم جميلة
Octopus sushi
Have you ever seen those videos of the steak with huge pockets of pus? I ate the whole fucking thing then when I called the chef over to ask him what he stuffed the meat with he apologized and explained what happened.
I still eat hamburgers. I don't know how the fuck I kept that bad boy down. I'm just glad he comped the meal and gave me a Moqueca to take home in case I purged on the way home. I still go the the restaurant for the challa and a Moqueca. If you're wondering what beef pus tastes like all I can say is it's very creamy. I thought it was a Brie stuffed steak.
Yak intestine stuffed with sheep lung and sheep blood.
Beets
Tongue. Tastes like ham my ass!
Not that I ever have tried bugs, but just reading these bug comments has me seeing bugs creeping all around me.... Ughhhh, I hate hate hate bugs! Lol! We get these prehistoric looking creepy AF bugs, stink bugs, and I swear, I about crawl out of my skin, and if I could melt into the carpet and blob my way under the door and out of the house, and had somewhere else to go, I'd move and let it have my entire house and everything in it, screw it. Lol, luckily though, raid makes a pretty far range stream spray of poison I can hit it with from a good 3 feet away. How anyone can touch bugs, let alone put it into their mouths, I will never ever know. Blahhhhhh... Ughhh... Ehhh.. Ekkk. I'm never going to sleep now, lol!
Raw egg.
Prairie Oysters. I got one down and then it came right back up.
Still baffled that anyone had the thought to cook testicles?
They are not good, imo.
They're called prairie oysters up here.
Normally a cast iron stomach and adventurous palate, but the mundanity that is Taco Hell turned me inside out within an hour. Never again!
I agree... It smells like a stench 😫
Most people in my country seem to love it though.
Fermented soybeans (oncom) and century eggs. They both have weird texture and bland taste.
$500 a pound head cheese. I knew I would despise it, but I always try everything once. It was like grisly fatty cold cuts jello! UGHHH!!!
Escargot......Over rated.
Sea Urchin
olives off the vine (before they are cured in brine) never tasted anything so disgusting, couldnt even swallow a tiny bit
Gauloise - My father always refused to eat olives of any kind. I just thought he didn't like them until one day he told me that when he was in Italy during WWII and he was hiking through the countryside with no food he ate olives off the trees because he had nothing else. He swore that if survived the war, he would never eat olives again.
Post a Comment