Your Turn
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73 comments:
Crisps.
Tayto. Cheese and Onion. Yellow packet from Ulster, not the pathetic Republic rip offs.
bbq lay's
Anything Old dutch.
BBQ. Lays is the best, the don't have the icky dark stuff on the edges.
Generic sour cream & onion
Lays All Dressed and Salt and Vinegar
Cape Cod Russet
Meijers jalapeno kettle chips.
CapeCod Kettle Chips
Nostalgia has me still loving Jay's Barbecue chips, but the bright red Hot Stuff ones are too hot.
Ruffles Sour Cream and Cheddar are super salty but delicious
I used to love Zapps but they tear my mouth up. Now I like plain Lays.
Tim's special edition Smoke Gouda. AH-Mazing
Doritos
Taco flavor, that’s old school baby!
I like just regular potato chips, the flavored ones have too many weird chemicals. I buy Great Value potato chips in the yellow bag. Yes, the Walmart brand because name brand food is a scam and a rip off and usually the generic is made with better ingredients. I also loved Late July chipotle tortilla chips, they used to sell the big bag at Sams but no more! They are the only flavored chips I’ll eat, they’re like Doritos but better, actually more like those cheap orange knockoffs which are the best damned snacks on the planet (other than sunflower seeds of course). They have them at Publix but I am not paying their prices for a tiny ass bag.
Local Chicago brand called Jays. The flavor is Hot Stuff and it goes great with burgers and sub sandwiches.😋
Monster Munch.
Hahaha Flashy Vic, I know about Tayto because Conan O’Brien went to some Irish heritage center in NYC where they were selling Tayto, and he kept picking them up and yelling “TAYTO” in an Irish accent 😂
Utz - Hot flavor
Cape Cod Dark Russets
Regular Lay's. For an added flavor include dip.
I don't eat chips, too many naughty ingredients and oh-so-unhealthy for a high performance body like mine. I eat celery or ice chips if I'm craving something crispy.
Lay's: first choice is regular, close second is bbq
Snyder's of Berlin BBQ I think like them so much because I can't get them where I live. Whenever I go back to visit family in Pennsylvania I pick up a couple of bags.
IF I am eating chips my old school fave is Lay's BBQ flavor.
Chicago-area Jay's Cheddar/Sour Cream.
Do not talk to me about Lays Potato Chips! UTZ are the world's best- so light and crispy. The regular potato chip flavor is just fine with me. I once almost ate an entire family size bag in a day. Couldn't stop eating them and so good with a beer (or two). YUM! I wish I had some right now!
I like Ruffles Cheddar & Sour Cream and Lay’s plain Kettle Chips.The plain Lay’s Classic is also very good.With dip as well.
Omg I forgot Utz Crab Chips! I found them a few months ago here, never saw them outside the DC area. Very good stuff 🦀
sweet southern BBQ. lays. yummy
love Zapps but hard to find in southern CA!!
Damn. Just remembered WISE when I was in PA. They were awesome and kind of greasy - perfect with a chipped ham sandwich. I don't know if they are still out there but damn they were good.
Yessss.
I remember that! I had that episode recorded and had to watch it a couple of times. It was so good!
Another vote for plain Lay’s from me. I like others, too - ketchup, salt & vinegar, sweet chili - but the plain ones are simple, salty perfection.
BBQ, Lay's, Sweet Southern Heat
Kettle- Dill Pickle
Pop Chips (BBQ or Sea Salt) or Baked Lay's (BBQ or Sour Cream & Onion)
dirty chips funky fusion
frito's chili cheese.
Utz plain
Boulder canyon avocado oil chips. Salt and vinegar
Marks and Spencer’s Buttered Baked Potato crisps, sadly these haven’t been around lately, Salt and vinegar as runner up.
Herr's Chickie and Pete's Famous Crabfries potato chips.
Jay's Krunchers Jalapeno
Tim's Salt and Vinegar or the Tim's Menehune Madness
Lay's Kettle Cooked Lightly Salted Olive Oil & Herb Potato Chips
Lay's Classic Chips!
Lay’s All dressed are so good!
The Kirkland signature kettle Himalayan salt chips are the best and there’s something about seeing these at an aid station of an ultra run that brings be joy instead of the sweet release of death
sour cream and onion pop chips!
I’m the only person I know who doesn’t like potato chips!
Old Dutch plain. Their BBQ is pretty fantastic too - it's got bite instead of just tasting like a fart (Lay's)!
Crisps. King - cheese and Onion. On white processed bread with butter.
Lays BarBQ
Zapp's Voodoo
Mackies of Scotland Haggis & Cracked Black Pepper
Utz plain with ridges.
Russert from Cape Cod. It's like getting a bag full of chips that just got beyond burnt.
salt and vinegar, any brand. Back in the day you could only get them at this British import shop in town, where they sold tchotchkes and food and things. I remember they sold Irn-Bru too, which tastes like gum.
Kettle chips, Cape Cod brand, regular, salt and vinegar, and jalapeño. I don’t eat them very often because I might as well strap the bag to my chin like a feed bag because that whole bag is gonna be consumed.
@ Rosie - Ice chips are bad for the teeth!
Lightly salted regular or ridged. Any name brand. I'm starting to like the kettle chips, no flavors just regular. Really we just buy ever's on sale.
Oh, and Bugles until I overdosed.
Damn it! Now I want some chips.
Heartland chippies from New Zealand ... they're so good, and gluten-free!
Red Rock - Balsamic vinegar and rock salt or plain
Kettle- plain
Dill pickle. (We have great flavours in Canada!)
Lay's Lightly Salted
Kettle Brand kettle chips are the best! All their flavors are really good, but my favorite is probably a tie between Honey Dijon and Buffalo Bleu.
Oh, and Spicy Thai!
Discovered Zapps in Florida (all of their many interesting flavors). They are just now starting to sprout up, here in AZ. They’re not my favorite, but I was excited to see them arrive here!
I have a special fondness for their Voodoo chips, as that is one of my kitty’s names. ☺️
Lay’s Original or BBQ.
McCoy's Salt and vinegar ridged crisps.
You call them chips.
But you also call Casey Anthony innocent so what do you lot know?
Lays Classic so salty snd greasy. Yummy can't have them often!!
Kettle brand Organic Country Style Barbeque Potato Chips (Costco). They have a really unique taste. My husband calls them "crack chips" because you can't help eating them.
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